These bites are very versatile so you can use frozen sausage patties (I like turkey), blueberries, sliced strawberries or even mini chocolate chips.
Fluffy pancake with a bite of savory turkey sausage - yum!
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Here is my favorite pancake recipe:
Ingredients:
1 1/4 cups whole wheat flour
2 teaspoons baking powder
1 egg - I use egg substitute
1 cup milk, plus more if necessary - I use 1%
1/2 teaspoon salt
1 tablespoon all natural sugar - I use pure cane
Directions:
Whisk together egg and milk. Slowly stir dry ingredients until moistened.
Preheat oven to 350. Spray a mini muffin pan with non-stick cooking spray. Take a frozen turkey sausage patty and break it into bite sized pieces. Place a piece on the bottom* of each muffin tin.
Cover with about 1 tbsp of pancake batter.
*If using fruit, put pancake batter in tin first, then top with fruit. The fruit tends to stick to the bottom of the muffin tins.
Cook bites for 12 minutes. Serve with maple syrup for dipping!
To Freeze: Let bites cool completely. Place on a cookie sheet and put them in the freezer for 10 minutes. Place them in a freezer safe container or freezer bag.
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